Saturday, October 17, 2009

Yummy Thanksgiving Veg Recipes

The vegetarian Thanksgiving feature immediately caught my eye while reading through the final issue of Gourmet magazine that arrived in my mailbox yesterday *tisk*

Pick one up at your local newsstand for some delish sounding recipes like Vegetarian Shepard's Pie (made with seitan), sauteed green beans and brussels sprouts with chile and mint, and even a vegan chocolate cheesecake, which I'm all too eager to try out! also features a number of vegetarian Thanksgiving recipes from past issues, but be sure to save 'em or print 'em out before the site is shut down!

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